Cuvée Chardonnay

Delicate and mineral – Pretty pale-yellow robe. The nose is fine with delicate notes of white flowers and citrus. The attack in the mouth is frank and delicate. On the palate there are notes of yellow fruits, mirabelle and peach. The finish is long with final notes of citrus.
Geographic location

Côte des Bar - Sarce Valley - Avirey-Lingey

Soil type

Clay-limestone, kimmeridgian

Culture mode

HEV, organic fertilization. Size Chablis. Manual harvesting and sorting

Grape variety

100 % chardonnay


Malolactic fermentation. Ageing in stainless-steel tanks. Bottled on the estate. 24 months ageing in the cellar


Brut – 8 g/L

Serving tips

To be tasted cold but not from the freezer, between 8° and 10° C.
A delicious Champagne to be enjoyed as an aperitif or with oysters or a grilled fish.

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